Gorditos - Part 1
“The Best Fine Dining - Gordito’s has it all, and we want you to know that we’re becoming known for something more; we are on track to be the world’s first ZERO WASTE restaurant!”
Working while going to school was never an ideal setup, but most of Brad’s friends were in the same boat as him: getting some help from their parents, maybe some financial aid, but still coming up short every month. He could probably stand to party a little less, and perhaps drink fewer beers. Lucky for him, Brad already had an in for the job at “Gorditos” – the assistant manager was his old frat brother Travis. Not only that, but Brad and his rugby team had eaten there more times than he could count – he probably had the entire menu memorized already.
“These are your shirts. Make sure they stay clean.” Travis had definitely gotten to be